In January, Alaskan State Rep. Bruce Wehyrauch let People for the Ethical Treatment get under his skin with their anti-salmon message.
In the wake of a study of Scottish farmed salmon that claimed high levels of PBCs and other toxins were found in the farmed fish, PETA urged people to avoid eating fish. In a press release, for example, PETA said,
While eating fish is dangerous for our health, it is always fatal for the fish. A study published last year by the Royal Society confirms what many marine biologists have been saying for years: Fish feel pain, just as all animals do. Fish raised in captivity are confined in crowded, unnatural conditions that cause stress, infection and parasites.
Â‘Now more than ever, eating fish is like playing Russian roulette with your healthÂ’, says PETA Europe Director Dawn Carr. Â‘The best way to ensure that you and your family wonÂ’t get sick is to go vegetarian.Â’
This bit of nonsense angered Wehyrauch who apparently did not think PETA had done enough to distinguish between farmed and wild salmon. So, he asked Alaska’s attorney general to investigate whether or not the state would have a legal basis for suing PETA for disparaging salmon in general, which could potentially harm Alaska’s valuable salmon industry.
This seems to be an ongoing problem for Alaskan politicians who choose to follow animal rights nonsense with homegrown stupidity.
Alaskan State Attorney General Gregg Renkes told the Juneau Empire,
The governor’s looking for every opportunity to distinguish Alaska salmon from farmed salmon. We’ll try to see if there is an action that could be filed; it doesn’t jump right out at you.
Of course, there isn’t any action Alaska can take to prevent PETA from saying that people should avoid eating fish, and they come across as idiots for floating the idea that there might be — and, in the process, lend PETA’s views far more legitimacy and credence than they deserve.
PETA seafood ad vexes Wehyrauch. Masha Herbst, Juneau Empire, January 18, 2004.
PETA Distributes Â‘Emergency Vegetarian Starter KitsÂ’ at Borough MarketÂ’s Fish! Restaurant in Answer to Toxic Salmon Fears. Press Release, People for the Ethical Treatment of Animals, January 9, 2004.
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