Meat Eating Continues to Grow

You probably missed it, but Farm USA’s World Farm Animals Day was October 2. Ahead of the WFAD, Farm USA released a report confirming the obvious — despite all the efforts of animal rights activists, meat consumption in the United States continues to grow far faster than population.

Farm USA extrapolated from the USDA’s National Agricultural Statistics Service data to estimate that in 2004 the number of animals (not including aquatic animals) killed for food in the United States rose 2.5 percent to 10.2 billion. The vast majority of those animals — 9.39 billion — are broiler chickens.

According to Farm USA,

The rise in the animal death toll is double the annual U.S. population increase (currently 294.3 million) and reflects the continuing trend of switching from cow meat to chicken meat (a cow yields 200 times the amount of flesh in a chicken). In more personal terms, the average American is directly responsible for the abuse and death of 2,485 chickens, 78 turkeys and ducks, 33 pigs, and 11 cows and sheep during a 75-year life span.

Hmm….makes my mouth water.

Farm USA posted a number of pictures from World Farm Animal Day demonstrations around the world, and I think the winner had to be this one,

That’s Dan Holbert of Florida-based Body of Animal Rights Campaigners (BARC, get it?) Way to go, Dan. As I always say, a pig is a rat is a caged animal rights activist.

Sources:

World Farm Animals Day 2004 Preliminary Report. Farm USA, October 2004.

Death toll continues to rise. Press Release, Farm USA, September 25, 2004.

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